Our suggestions | Main dishes

  • Stoemp

    • €17,00

    Mash of the day, bacon and sausage 

  • New Duck breast

    • €24,00

    Duck breast with honey and balsamic, tagliatelle pasta

  • New Saithe

    • €24,00

    Saithe with white leeks, roasted cream of sesame, boiled potatoes

  • New Veal cutlet

    • €34,00

    Veal cutlet served with Archiduc sauce  and potato purée