Our

Suggestions

STARTERS

  • New Malines asparagus

    Mousseline sauce or Flemish-style 

    • Price€16,00

  • New Malines asparagus

    Norwegian-style or Ostend-style 

    • Price€20,00

  • New Soup

    Cream of asparagus soup 

    • Price€12,00

  • New Oysters

    3 gratinéed oysters

    • Price€15,00

  • New Carpaccio

    Asian-style beef carpaccio

    • Price€16,00

MAIN DISHES

  • Whole gilthead seabream

    Whole pan-fried gilthead bream, endive with white beer

    • Price€26,00

  • New Beef burger

    Indian-style beef burger, French fries

    • Price€18,00

  • New Lamb

    Lamb stew with spring vegetables and boiled potatoes

    • Price€21,00

  • New Ling cod

    Ling cod fillet en papillote, baby vegetables and lemon

    • Price€20,00

  • New Veal chop

    Veal chop (+/- 300 g)  served in its own juice, green asparagus and Parisian fried potatoes

    • Price€32,00

SALADS

  • New quinoa and feta

    Salad with quinoa and feta à la Grecque

    • Price€17,00
    as from 3 May

  • New Korean salad

    Korean salad with tofu marinated in gochujang sauce, soya yoghurt

    • Price€18,00
    as from 3 May

  • New 'di Bufala'

    Tomatoes with mozzarella 'di Bufala', lettuce and fresh basil

    • Price€18,00
    as from 3 May

  • Périgord salad

    Périgord salad (Goose foie gras, smoked duck breast, duck confit)

    • Price€25,00

  • North Sea salad

    North Sea salad (Smoked salmon, fresh salmon and brown shrimps)

    • Price€23,00

  • Chicken curry salad

    Chicken curry salad with potatoes and raisins

    • Price€17,00

  • Salade Niçoise

    Salade Niçoise (Tuna, anchovies, peppers)

    • Price€18,00

  • ALL OF OUR DISHES ARE HOME-MADE

    All allergens may be present. Please don’t hesitate to inform us before placing your order.

    There are sometimes variations so please check regularly.