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TABLE

Open 7 days a week: 12:00 – 14:15 | 18:00 – 22.15
Sunday: 12:00 – 14:45 | 18:00 – 22:00

Discover our

MENUS

  • MEAT BALLS

    Meatballs in tomato sauce with chips

    • Price€17,00

  • ENDIVES & HAM

    Endives and ham covered with cheese & mash

    • Price€18,00

  • VOL-AU-VENT

    Vol–au-vent with chips

    • Price€18,00

  • CARBONNADE A LA FLAMANDE

    Carbonnade à la Flamande (beef stewed in beer) with chips

    • Price€18,00

  • STEAK TARTARE

    Steak tartare with chips and salad

    • Price€18,00

  • STUFFED TOMATOES

    Two tomatoes stuffed with brown shrimps & chips

    • Price€28,00

  • * Extra side dishes are available for the price of 1,00 to 1,50€

  • GOLDEN ZEELAND MUSSELS

    Mussels cooked in their own juice, chips

    • Price
    in season

  • GOLDEN ZEELAND MUSSELS

    Mussels with cream sauce, chips

    • Price
    in season

  • GOLDEN ZEELAND MUSSELS

    Mussels with mushrooms & bacon in a cream, chips

    • Price
    in season

  • GOLDEN ZEELAND MUSSELS

    Mussels “Provençale” style, chips

    • Price
    in season

  • GOLDEN ZEELAND MUSSELS

    Mussels cooked in white wine, chips

    • Price
    in season

  • GOLDEN ZEELAND MUSSELS

    Mussels with curry, chips

    • Price
    in season

  • New OYSTERS | FINE DE CLAIRE

    Spéciale de Claire «Laugier» N°3 | for 3

    • Price€9,00

  • New CUPPED | ZEELANDE

    Cupped Zeeland oysters N°2 | for 3

    • Price€8,00

  • New OYSTERS | FINE DE CLAIRE

    Spéciale de Claire «Laugier» N°3 | for 6

    • Price€17,00

  • New CUPPED | ZEELANDE

    Cupped Zeeland oysters N°2 | for 6

    • Price€15,00

  • New OYSTERS | FINE DE CLAIRE

    Spéciale de Claire «Laugier» N°3 | for 12

    • Price€33,00

  • New CUPPED | ZEELANDE

    Cupped Zeeland oysters N°2 | for 12

    • Price€29,00

  • New PLAT | ZEELAND

    Flat Zeeland oysters 4/0 | for 3

    • Price€12,00

  • New PLAT | ZEELAND

    Flat Zeeland oysters 4/0 | for 6

    • Price€23,00

  • New FLAT | ZEELAND

    Flat Zeeland oysters 4/0 | for 12

    • Price€45,00

  • New THE PRESTIGE SEAFOOD PLATTER

    6 Spéciale de Claire «Laugier» oysters N°3 , 6 Cupped Zeelande oysters N°2, 6 Flat Zeelande oysters 4/0, grey shrimps, smoked salmon

    • Price€50,00

  • New Menu | Starter - Main - Dessert

     

     

    • Price€35,00

  • Please choose a starter

    Cream of asparagus soup

    Or

    3 gratinéed oysters

    Or

    Asian-style beef carpaccio

  • Please choose a main dish

    Indian-style beef burger, French fries

    Or

    Lamb stew with spring vegetables and boiled potatoes

    Or

    Ling cod fillet en papillote, baby vegetables and lemon

  • Please choose a dessert

    Floating Island with almonds and walnuts

    or

    Strawberry ice cream, red fruit coulis

    or

    Coffee

Upcoming

EVENTS

The Asparagus of Malines

The Asparagus of Malines

In Belgium, the white asparagus are most commonly used, their season runs from the end of March until the end of June. The white asparagus are cut from the roots under the ground; it is the absence of sunlight that makes them retain their white color.

12:00 AM Thursday - 03 May 2018

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NEW

From Blog

Valentine’s Day 2017
15Feb
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